🍇 CAVE DE LA CÔTE's "The Bernardin" - Experience Elegance
🌍 Crafted in the heart of Vaud, Switzerland, this Merlot embodies tradition and mastery.
🏆 Awards: Gold Medal - Mondial du Merlot 2021
👨🍳 Crafted by culinary experts including Michelin-starred chef Bernard Ravet and head oenologist Rodrigo Banto.
🍷 Tasting Notes: Delight in complex aromas of black fruits, cocoa, and a smooth, harmonious palate with bold fruit flavors and silky tannins.
🍽️ Perfect Pairings: Complements grilled meats, cheeses, pasta, risottos, and both white and red meats.
🌡️ Ideal Temperature: 15-18°C for optimal enjoyment.
🕰️ Cellaring Potential: 5-8 years, allowing flavors to develop beautifully over time.
✨ Embrace the artistry of "The Bernardin," a wine crafted for connoisseurs who appreciate the true essence of nature captured in every sip.